Introduction of Hard-Boiled and Peel Eggs Processing Machines The advantages of our egg boiling and shelling production line: 1. Centering steaming, not yellowish The processing process of shelled eggs is mainly to ensure the yield after shelling, and the key issue to ensure the yield is: the yellowish problem of quail eggs during the cooking process. The quail egg cooking process developed by our company is divided into two parts: centering cooking and steaming. For the centering area, a special structure principle is adopted to ensure the centering and cooking of quail eggs without yellowing, thereby ensuring the yield. 2. Save labor and high production efficiency The assembly line has automatic continuous cooking, chain drive, and is equipped with a speed adjustment function (boiling speed and water flow speed are adjustable), simple and safe to operate, reduce labor intensity, improve cooking efficiency, save labor, and reduce labor costs. 3. Energy saving and envi…
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