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Polydextrose -- High quality product with competitive price Polydextrose is a water-soluble dietary fiber. Glucose and some sorbitol, end groups and citric acid or phosphoric acid residues are connected to the polymer by a single bond or diester bond through random condensation condensation polymers. They are obtained by melting. It is a white or almost white powder, easily soluble in water, with a solubility of 70%. Sweet and delicious, no special taste. It has health care functions and can provide human body with water-soluble dietary fiber. Applications of Polydextrose 1. Health products: direct taken directly such as tablets, capsules, oral liquids, granules, dose 5~15 g/day; as the addition of dietary fiber ingredients in health products: 0.5%~50% 2. Products: bread, bread, pastries, biscuits, noodles, instant noodles, and so on. Added: 0.5%~10% 3. Meats: ham, sausage, luncheon meats, sandwiches, meat, stuffing, etc. Added: 2.5%~20%…

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