Non GMO Feed Additives Corn Gluten Feed 18%

Non GMO Feed Additives Corn Gluten Feed 18%   Corn Gluten Feed (CGF) is a byproduct of corn processing that is often used as a feed additive in livestock diets. It is particularly valued for its protein content (around 18%) and energy, making it a popular option for ruminants, swine, and poultry.   Here are general instructions and guidelines for using Corn Gluten Feed (18% protein) as a feed additive:   Nutritional Analysis: Protein: Approximately 18% Energy: Provides a good source of digestible energy Fiber: Contains fiber which can be beneficial for gut health, especially in ruminants   Protease and amylase: In some formulations, enzymes like protease (which helps break down proteins) and amylase (which breaks down starch) may be included to enhance digestibility.   c. Preservatives and Antioxidants:   Propionic acid: A common preservative to extend the shelf-life of corn gluten products and prevent mold growth.   Ethoxyquin: An antioxidant somet…