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  FRUCTO-OLIGOSACCHARIDE POWDER 95% Product Description Fructooligosaccharides have the dual characteristics of precise health care functions and excellent food ingredients. With its low calorific value, it can prevent dental caries, promote the proliferation of bifidobacteria, lower blood sugar, improve serum lipids, and promote the absorption of trace elements and other excellent physiological functions. In recent years, among many oligosaccharide foods, oligofructose has been recognized by international nutrition scholars as "a water-soluble dietary fiber with excellent indigestibility", which can adjust the human microecological balance in both directions and is a typical super-strong bifidus factor. It is favored by modern food manufacturers and consumers, and is widely used in the third-generation health food. The sweetness of oligofructose is about 60% and 30% of that of sucrose, and they all maintain the good sweetness characteristics of sucrose. …

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